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Fiscal Feast: Restaurant Accounting

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  • Price per Classroom
    $5 00
  • Duration 1 Hour
  • Activities 16
  • Grade 8-12

Lab Description

In this lab, students step into the role of junior accountants for Flavor Frenzy, a restaurant chain. They'll analyze income statements, consolidate financial data, and calculate taxes, gaining practical financial analysis skills.

Objectives:

  1. Develop financial analysis skills through individual and consolidated restaurant analysis.
  2. Understand corporate tax calculations and the progressive tax structure.
  3. Apply theoretical knowledge to practical, real-world scenarios.

The lab provides a hands-on experience, preparing students for real-world financial challenges. Adapt as needed for your classroom.

Who this course is for

Business, Accounting and Personal Finance students

Activities (56 Minutes)

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  • Price per Classroom
    $5 00
    $50.00
  • Duration 1 Hour
  • Activities 16
  • Grade 8-12